Category: health

It seems I’m back on track. I primarily credit the recalibration of my physical activity, which means I’m doing more. I’ve been forcing myself to go a little longer hungry, too, though not too much. I’ll admit that the past two weeks had been pretty disappointing and it’s nice to be on a good trend again. My doctor told me that my 13-week weight loss exceeds the average by 20 pounds, which was nice to hear.

I proved last night that I remain not a cook, mangling a recipe for “curry cakes” so badly that I had to throw out the cookie sheet. Oops. Although I’ll keep experimenting, for now I am just a Lego chef. *sigh*

Not a terribly uplifting week, not that I expected one. Coming off being sick and then flying out to Chicago threw off my stride. In particular, I had long ago decided that — with this being not only my first Valentine with Annie but indeed my first ever with a girlfriend — I was going to enjoy myself that day and blow the diet. I did, by eating a to-die-for chicken parm at a great little hole-in-the-wall Italian place called La Cantina.  Combining the out-of-box meal with the disruption to my workout schedule led to a negligible weight loss for the second week in a row.  Yet I don’t feel a single iota of guilt.

Compounding that, I’m almost certainly overestimating the physical activity calories I’m getting from walking.  Now that I’ve shed 50 lbs, I don’t get as much bang for the buck, or rather, calorie for the minute.  So I have to adjust that, too, which in turn means either a higher-intensity workout or more sessions in a week (probably the latter).

Hopefully this will get me back on track.

Since the weight was mostly unchanged and they didn’t take my blood pressure this week, I didn’t produce new graphs.

The truly observant will notice that somehow I skipped from Week 7 to Week 9. I’m not a time traveler… I had miscounted earlier. *sigh*

I fell just short of the magic number, 50 lbs total weight loss.  That would put me halfway to my first goal.  Oh, well, I’ll take a 6 lb/wk loss rate.  My blood pressure is now in the normal range and seems stable, which is nice.

People at PWMC were nicely supportive.  I’m going to say something all other dieters are going to hate, but this actually hasn’t been too hard.  I think the HMR system is uniquely suited to my own quirks.  For example, I don’t missing cooking at all, and despite being a continual grazer, I don’t actually miss food all that much.  A lot of the weekly class revolves around strategies for variety, which leaves me cold.  I’m OK with eating the same 4 or 5 things day in and day out.  I like not having to work at it.

That said, there are still challenges.  When I’m in school and on schedule, everything’s easy, but weekends and snow days still throw me for a loop.  I’m not sure how well I’ll handle my upcoming conference and trip to Chicago.  But most days, this is remarkably easy.  Still, a long long way to go remains, and then I face the challenge of maintenance.

Just like JD, I often think of that song… Anyway, if you’ve been reading our story so far, you know that an aching tooth sent me to (of all places) the cardiologist’s office. He mandated a number of lifestyle changes to help me stem off a heart attack. First and foremost would be to lose weight … a lot of weight, in fact, and as fast as possible.

Without mandating anything, he suggested I see a local weight loss clinic (Princeton Weight Management Center), an office affiliated with Health Management Resources, Inc. (hereafter HMR). HMR has 25 years of experience in doctor-managed weight loss and has a track record of bringing down weight by 100 pounds or more, safely. It’s a bit pricey but it’s a full-service weight management program.
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